Health Meets Food: The Culinary Medicine Conference 2018

Featured Speakers

avatar for Brian Wansink PhD

Brian Wansink PhD

Cornell University
avatar for Mary Sue Milliken

Mary Sue Milliken

Border Grill Restaurants & Trucks


avatar for Stacia Clinton

Stacia Clinton

Healthy Food in Health Care
National Program Director
avatar for Sue Daugherty, RD, LDN

Sue Daugherty, RD, LDN

Chief Executive Officer
avatar for Jennifer  Trilk,  PhD,  FACSM

Jennifer Trilk, PhD, FACSM

University of South Carolina School of Medicine Greenville
Director of the Lifestyle Medicine curriculum
avatar for William  S..  George

William S.. George

Health Partners Plans
President and Chief Executive Officer
avatar for Marguerite Green

Marguerite Green

Sprout NOLA
avatar for Chef Alex Harrell

Chef Alex Harrell

Angeline New Orleans
avatar for Mark L. Heiman, Ph.D., FTOS

Mark L. Heiman, Ph.D., FTOS

MicroBiome Therapeutics
Vice President of Research And Chief Scientific Officer
avatar for Daphne Hernandez

Daphne Hernandez

University of Houston
Assistant Professor
avatar for Karen Karp

Karen Karp

Karen Karp & Partners
avatar for Brian Meier

Brian Meier

Gettysburg College
avatar for Kathleen Morton, MD

Kathleen Morton, MD

Coastal Medical
avatar for Chef Cary Neff

Chef Cary Neff

Morrison Healthcare
Vice President of Culinary Support
avatar for Laura Rogers

Laura Rogers

George Washington University Milken Institute School of Public Health
Deputy Director
avatar for Diego Rose, PhD

Diego Rose, PhD

Tulane University School of Public Health and Tropical Medicine
Head of the Nutrition Section in the Department of Community Health...
avatar for Leah Sarris, RD, LDN, CCMS

Leah Sarris, RD, LDN, CCMS

Goldring Center for Culinary Medicine
Director of Operations and Executive Chef