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Health Meets Food: The Culinary Medicine Conference 2018

avatar for Liz Reynolds

Liz Reynolds

UW Health
Clinical Nutrition Specialist
Madison, WI
Websitefacebook.com/UWHealthEats
Thursday, June 14
 

12:00pm CDT

Check-in: Second Floor Jung Hotel Grand Hall - Second Floor - Jung Hotel
 
Friday, June 15
 

7:00am CDT

ALL ATTENDEES - Complimentary Breakfast and Product Theater with Sola Sweet Grand Hall - Second Floor - Jung Hotel

8:00am CDT

ALL ATTENDEES - Keynote - Brian Wansink, PhD - Tasting What You See: Perceptions on the Intersection of Health and Food Grand Hall - Second Floor - Jung HotelBrian Wansink PhD

9:15am CDT

Break Grand Hall - Second Floor - Jung Hotel

2:00pm CDT

Clinical/Culinary Track - The Positive Benefits of Mindful EatingLIMITED Grand Hall - Second Floor - Jung HotelBrian Meier

3:00pm CDT

Clinical/Culinary Track - Overcoming the Barriers to Healthy EatingLIMITED Iberville Meeting Room - Mezzanine Level - Jung HotelLeah Sarris, RD, LDN, CCMS

4:05pm CDT

Clinical/Culinary Track - Breakout B - Microbiome and Fermentation WorkshopLIMITED Lasalle Conference Room - Mezzanine Level - Jung HotelMarguerite Green

6:00pm CDT

ALL ATTENDEES - Opening Reception Grand Hall - Second Floor - Jung Hotel
 
Saturday, June 16
 

7:00am CDT

ALL ATTENDEES - Complimentary Breakfast and Product Theater with Hass Avocado Board Grand Hall - Second Floor - Jung Hotel

8:00am CDT

ALL ATTENDEES - Panel Discussion Grand Hall - Second Floor - Jung HotelBrian Wansink PhD

10:00am CDT

Clinical/Culinary Track - Pharmaceutical Management for Weight Loss in Patients with Obesity Grand Hall - Second Floor - Jung HotelKathleen Morton, MD

11:00am CDT

Clinical/Culinary Track - Panel Discussion - Culinary Medicine and Lifestyle Programs in Population Health Management Grand Hall - Second Floor - Jung HotelTimothy S. Harlan, MD, FACP, CCMS • Mark Peters, MD

12:00pm CDT

Clinical/Culinary Track - Lunch for Non Cooking Class Attendees Grand Hall - Second Floor - Jung Hotel
 
Sunday, June 17
 

7:00am CDT

ALL ATTENDEES - Complimentary Breakfast Grand Hall - Second Floor - Jung Hotel

8:00am CDT

ALL ATTENDEES - Critical Aspects of the Intersection of Chefs and Physicians and Their Responsibility in the Food Supply Grand Hall - Second Floor - Jung HotelMary Sue Milliken

8:30am CDT

ALL ATTENDEES - Antimicrobial Stewardship Policy and Process Grand Hall - Second Floor - Jung HotelLaura Rogers